Easter Sunday in Puglia Italy is the start of many traditions. For Italians, what food is on the table determines the holiday.
Easter Sunday begins the season of lamb. Roasted lamb is a specialty of the Puglia region. We welcome you to join us this Sunday for Easter brunch. Come celebrate the many traditional Easter dishes of the Puglia region this Sunday only.
Special menu Easter Sunday only.
Easter Brunch Menu
Per person - $26.50
Roasted lamb – with lemon, herbs, olio di oliva, and additional seasonings
Enzo's Hand made Sausage – quasanella sausage prepared southern Italian style
Frittate – Italian style eggs with vegetables
Pasta di casa – bolognese or vegetarian pasta dish
Porchetta – oven roasted and seasoned pork
Additional specialty dishes will be presented during your visit
2529 ne alberta street | portland, oregon 97211